You are what you eat. We get told this so much, but it seems like there is so much information on what to eat and what avoid, that it can be confusing at times. Here in this article, you will find solid, healthy eating tips that can clear up some of the confusion.
Eating a full five servings of fruits and vegetables every day is important for several reasons. First, fruits and vegetables both provide vitamins and minerals crucial for your body’s operation. Both are full of water, and foods that contain water (fruit, vegetables, beans) are much more filling than dry, processed foods.
Around 130 grams of carbohydrates should be consumed each day. Carbohydrates are the body’s main source of energy. They also work to create an energy reserve in our body. This stored energy is called glycogen. The best foods to eat to get your carbohydrates are grains, vegetables, fruits and nuts. You will also find carbohydrates in milk and milk products.
Consume 600-900 mg of garlic, about 1 fresh clove, daily to help lower your cholesterol. There have been many studies where people have used garlic for health reasons. These studies have proven garlic is extremely beneficial in helping to lower total cholesterol, and in particular, LDL, the bad cholesterol and triglycerides.
Add whole grains to your diet. Whole grains are way more healthy than those nasty processed carbs. You want to add brown rice, whole wheat pasta, and whole wheat bread to your diet. Most refined carbohydrates offer only nominal amounts of fiber and nutrients.
Now that you know what types of things you should be eating for proper nutrition, you should start to see a difference in the way you look and feel. You really ARE a reflection of the things that you eat, and information given here, can help you be a healthier person.